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    ion science VOC sensorThe Cub 11.7 eV personal device is the latest addition to ION Science's world-leadingrange of gas and leak detection products. Using their 30 years of industry experienceand their extensive knowledge of both volatile organic compounds (VOCs) andphotoionisation detection (PID), ION Science continue to deliver excellence in protection for workers.

    The 11.7 eV sensor lamp is a notoriously difficult lamp to manufacture. Due to its highly sensitive nature, 11.7 eV devices in the past have been temperamental, require frequent lamp changes and ultimately end up with increased environmental exposure, affecting performance of the device.

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    ionscience.com

  • CORE (UK) Ltd - Supply chain pioneers win Queens Award Awards & Standards
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  • Enviva - Sustainable Benefits of the Wood Pellet Industry Energy & Resource Management
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Tuesday, 28 July 2020 11:11

£3m Govt backing for process converting industrial CO2 into fish and poultry feed

A process has launched in Nottingham to utilise microbes to convert CO2 directly from industrial emissions into fish and poultry feed. It has won support from the government in the form of £3M funding from Innovate UK.

The REACT-FIRST project will obtain critical data about a new single-cell protein used in fish and poultry feed that aims to sustainably transform the UK’s aquaculture and poultry industries. It will also contribute to meeting the UK’s Net Zero climate change commitment as well as to the circular economy.

carbon recycling REACT-FIRSTREACT-FIRST is led by carbon recycling biotechnology company Deep Branch, which has pioneered a process that uses microbes to convert carbon dioxide from industrial emissions and turns them into high-value proteins.

The project launches with a consortium of ten industry and academic partners, namely:

·         Deep Branch - experts in recycling industrial CO2 into cost-competitive protein for high-value, sustainable animal feed;
·         Drax – the UK’s largest single site renewable electricity generator and pioneer of Bioenergy with Carbon Capture and Storage (BECCS);
·         BioMar – one of the world’s largest aquafeed producers;
·         AB Agri – a global agri-food business and leading producer of monogastric feed;
·         Sainsbury’s – recognised as world’s best sustainable seafood retailer in 2017;
·         Scottish Aquaculture Innovation Centre (SAIC) - a network of 100+ key stakeholders from the aquaculture industry;
·         Synthetic Biology Research Centre, University of Nottingham (SBRC Nottingham) – a leading gas fermentation research group;
·         The Institute of Aquaculture, University of Stirling – a leading aquaculture research centre;  
·         Nottingham Trent University, School of Animal Rural and Environmental Sciences – experts in assessing sustainable poultry production;
·         Innogen, University of Edinburgh – experts in value chain integration and responsible innovation.

carbon recycling Peter Rowe copyCommenting on the significance of the REACT-FIRST project, Peter Rowe, CEO of Deep Branch, explains: “Currently, most animal feed protein sources are imported from overseas, making the UK dependent on complicated and fragile supply chains. REACT-FIRST has been created to focus solely on addressing this problem.  
 
“Projects like REACT-FIRST are key to help the industry move towards achieving net-zero emissions. Its solution uses the technology developed by Deep Branch, but whilst this has huge transformative potential, commercialisation is not possible without cooperation with key stakeholders across the value chain. REACT-FIRST addresses this, with its consortium of industrial and academic organisations”  
 
The work of REACT-FIRST centres around the use of microbes to convert CO2 directly from industrial emissions into high-value products, specifically a totally novel, new type of single-cell protein, or SCP, called ProtonTM produced by Deep Branch. “This is used in fish and poultry feed and represents a new way of generating more sustainable animal feeds,” says Rowe.  

“REACT-FIRST will obtain critical data about cost, digestibility, nutritional quality and carbon footprint of ProtonTM. Each of the project’s partners is playing an active role in the development of the process and generation of this critical data, harnessing their involvement and shared knowledge in the field of carbon emissions, the production supply chain, and ground-breaking biotechnology and technology, to create sustainable protein feed sources that will contribute to reducing the environmental impact of meat production systems.”

Melanie Welham, Executive Director, BBSRC, part of UK Research and Innovation, adds: “At UKRI our aim is to turn the food production sector into a beacon of innovation. Brilliant ideas like this one go a long way to making food production more sustainable, efficient and less carbon intensive but they need support to get them from the drawing board to the farm.
 
“UKRI’s funding programme for this sector is ongoing. In our current funding round we’ve awarded funding to 9 innovative companies. In the future we encourage businesses to come forward with fresh ideas to help UK agriculture.”